State banquets in Britain are more than just dinners; they are elaborate displays of diplomacy and tradition. The recent banquet hosted at Windsor Castle for former U.S. President Donald Trump exemplifies these events, showcasing the opulence and strategic significance that characterize them. Trump, accompanied by First Lady Melania Trump, received a lavish welcome that included a 41-gun salute, a procession of 120 horses, and a military display by 1,300 soldiers – the grandest official welcome for a foreign leader in the UK.
These royal banquets, occurring approximately two to three times a year, are held to honor visiting heads of state. They are usually staged in the grand ballroom of Buckingham Palace, but the Trump banquet was held in the St George’s Hall at Windsor Castle, a hall known for its long table and historical decor.
The menu, a collaborative effort by the Royal Kitchen and the Master of the Household, prioritizes seasonal British produce and avoids strong flavors like garlic, adhering to the royal family’s preference for subtle tastes, as revealed by Princess Diana’s chef.
Trump’s menu, written in French, showcased British culinary excellence. The meal began with Hampshire watercress panna cotta, Parmesan shortbread, and quail egg salad, followed by organic Norfolk chicken ballotine wrapped in zucchini, with thyme and savory jus. Dessert was a vanilla ice cream bombe, paired with Kentish raspberry sorbet and lightly cooked Victoria plums. The drinks included premium wines such as Winston Estate, Cuvee 2016, and Ridge Vineyards, Monte Bello 2000, along with 1945 vintage port, a nod to Trump’s presidential number. A Transatlantic Whisky Sour, featuring Johnnie Walker, marmalade, pecan foam, and toasted marshmallows, was the signature cocktail.
While menus are tailored to some extent to reflect the guest’s cultural preferences, the core principles remain the same: seasonal ingredients and an avoidance of strong flavors. When President Macron visited, the menu included French influences, and during Prime Minister Modi’s visit, vegetarian options were highlighted.
The guest list included key figures from technology, politics, and sports. Notable attendees included Tim Cook, Jensen Huang, Sam Altman, political figures, and sports stars such as Nick Faldo and Dame Katherine Granger. Trump was seated between King Charles and Catherine, Princess of Wales.
Royal banquets typically begin with a royal fanfare and toasts at 8 PM, lasting until midnight. They feature multi-course meals interspersed with musical performances, including selections chosen to reflect the tastes of the honored guest.